Chocolate Bunny Carrot for Easter
Here's how I made it:
- Cut a Pumpkin Pie Scallop Circle with the Big Shot, then curl at one end and use Sticky Strip to secure.
- Attach ribbon handles with 2 brads and the Crop-a-Dile hole punch to each side.
- Decorate with the Wide Oval & Scallop Oval Punches. I stamped the Happy Easter greeting in Basic Black Classic Ink from the Well Scripted stamp set onto Green Galore Card Stock.
- The Chocolate Bunny is stamped on Close to Cocoa Card Stock in VersaMark ink and embossed with Clear Stampin' Emboss Powder, & I adhered him to the inside of the carrot with Mini Glue Dots.
- Fill with crimped and shredded Easter grass (make your own if you like!) and top with jelly beans or other treats!
Stamp away today!
Michelle
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STAMPS: Chocolate Bunny #116980
CARDSTOCK: Pumpkin Pie #105117, Whisper White #100730, Green Galore #101768, Close to Cocoa #101341
INK: Basic Black #101179, VersaMark #102283
ADHESIVES: SNAIL Adhesive, Stampin' Dimensionals, Mini Glue Dots
ACCESSORIES: Big Shot Die-Cut Machine #113439, Scallop Circle Bigz Die #113468, Crop-A-Dile #108362, 5/8" Old Olive Satin Ribbon #117292, Vintage Brads #109109, Wide Oval #112082 & Scallop Oval #114889 Punches, Clear Stampin' Emboss Powder #109130, Heat Tool #100005
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